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Welcome To Bistro By The Tracks
Bistro By The Tracks, located at 5448 Homberg Dr in Knoxville, TN, offers a charming and sophisticated dining experience. The restaurant is renowned for its commitment to locally sourced ingredients and seasonal menus, showcasing small plates like Spinach & Artichoke Dip and unique mains such as Beef Tenderloin and Seared Scallops. Diners rave about the inviting atmosphere, highlighted by stylish decor and attentive service, making it perfect for special occasions. Signature dishes and bespoke cocktails elevate every meal, while customer reviews celebrate the delightful flavors and memorable presentations. Bistro By The Tracks seamlessly blends quality dining with a warm, welcoming ambiance, promising a must-visit experience.
Today's Suggestions
Explore the featured selections!
SOUP OF THE DAY
SPINACH & ARTICHOKE DIP
THE WEDGE*
CAESAR SALAD
About
Bistro By The Tracks
Welcome to Bistro By The Tracks, a culinary gem nestled at 5448 Homberg Dr in Knoxville, TN. This charming establishment seamlessly combines elegance with a cozy atmosphere, making it the perfect spot for a casual meal or a celebratory gathering. Bistro By The Tracks prides itself on utilizing locally sourced ingredients, which not only enhances the flavor of their dishes but also supports the community.
Upon entering, you are greeted by a beautifully designed interior that exudes warmth and sophistication. The decor, featuring tables made from local Smoky Mountain Vintage Lumber, adds a unique touch that perfectly complements the inviting ambiance. The friendly staff contribute to this welcoming environment, ensuring you feel at home from the moment you arrive.
Bistro By The Tracks impresses with its thoughtful menu, which evolves seasonally to highlight the freshest offerings. From robust small plates like their Spinach & Artichoke Dip served with buttermilk crackers to a classic Caesar Salad, every dish is designed to delight the palate. For a heartier option, the Bistro Burger showcases a choice of Sweetwater Valley cheddar or gorgonzola, topped with Benton's Bacon for an indulgent twist.
For those looking for something more refined, the main courses shine brightly. The Beef Tenderloin is a must-try, tenderly cooked and accompanied by fingerling potatoes and rosemary demi, ensuring each bite is a burst of flavor. The Seared Scallops are another highlight, served on a bed of rich risotto infused with apricot and an herb buerre blanc. Customers rave about the intricate flavors and beautiful presentation that make for a truly memorable dining experience.
And do not overlook their selection of desserts. The Espresso Cheesecake is a crowd-pleaser, leaving patrons eager for more. Each dish served at Bistro By The Tracks tells a story, combining elements of comfort with a touch of innovation.
In reviewing Bistro By The Tracks, the consistency in quality shines through, backed by testimonials from satisfied customers. Whether it’s the delightful truffle fries or the refreshing peach salad, guests leave with fond memories and a desire to return. With its dedication to quality, charming atmosphere, and exceptional service, Bistro By The Tracks is truly a culinary haven in Knoxville, waiting to be explored.
People talk
Our Guestbook
“ Best meal I have had in Knoxville. We went for my parents’ 40th wedding anniversary and it was phenomenal. The service (Mike) and the food were outstanding!!! ”
“ The Central Ave location has a beautiful, inviting interior, comfortable seating, and we loved that the tables came from local Smoky Mountain Vintage Lumber! Michelle made us feel welcome right away, provided top service, and guided us through our first visit with solid suggestions. We started with Oysters Rockefeller and an incredibly rich Irish potato soup, then moved on to the duck and scallops for our entres. All were flavorful and beautifully presented. We shared an espresso cheesecake for dessert and enjoyed every bite. ”
“ I first experienced Bistro on the Tracks about five years ago, and while it was excellent then, their new location is an absolute upgrade! It's much closer to my usual shopping haunts, making it incredibly convenient. The interior is a perfect blend of cute and classy, with quirky decor that adds personality without sacrificing sophistication. From the moment we walked in, the staff were wonderfully friendly and helpful, making us feel completely at ease. We even managed to snag a same-day reservation, which was a pleasant surprise and made our visit effortlessly enjoyable. Be prepared to pay for quality, as this is a high-end establishment committed to locally sourced ingredients, but every penny is absolutely worth it. To start, I ordered both the milk bread rolls and the cheddar biscuits. While the rolls were lovely, the **cheddar biscuits were an absolute revelation!** Though listed as a side, they made for the most delicious starter – I'll definitely be getting those again next time, perhaps even skipping the rolls entirely (though they were good too!). We also tried the peach salad, which was wonderfully refreshing. It's certainly for a more adventurous palate, as it's far from a traditional salad, but the unique flavors intensified with every bite, creating a truly memorable dish. For my main course, I opted for the dry-aged beef tenderloin kabobs, and they were phenomenal. The beef was incredibly tender, and the homemade steak sauce served on the side was simply incredible – I highly recommend it! I also ordered a side of loaded gold potatoes, which were super good, but honestly, the delicious corn and other accompaniments that came with the kabobs were ample, so the extra side wasn't strictly necessary. My husband had the grouper, and he raved about it, especially the fantastic sauce that complemented it perfectly. Finally, we finished with the buttermilk pie. It was good, but not a standout for me personally – though I confess, I'm notoriously picky when it comes to desserts! Overall, Bistro on the Tracks continues to impress. The new location, delightful ambiance, friendly service, and truly exceptional food make it a must-visit. I'm already looking forward to my next meal there! ”
“ Such a classy and elegant interior with a wonderful selection of dishes, bespoke cocktails and wines. Our dinner was exceptional including the truffle fries! Service was gracious. Everything felt special. ”
“ Quiet and warm atmosphere with delicately prepared dishes. Very healthy and generous proportioned plating. They have a brunch, lunch, and dinner menu. The menu changes seasonally. My wife and I had the pleasure of enjoying the Fall menu: Curried Chicken and a Ceasar Salad, Butternut Squash Scallops and perfectly prepared Crab Cakes, and for a light dessert: Apple Pie with a dab of Vanilla Bean Ice Cream and a Deconstructed S'mores. They have a wide variety of wine pairings and hand crafted cocktails. Really enjoyed the food, character, and mood of the establishment. ”
“ The food is consistently great. The service is consistently great and the people make you feel like you've come home. We keep coming back simply because the people are always so great here and the food never disappoints. Every time we visit, we always ask ourselves why it had been so long since our last visit, when it feels as if we've come home. This is such a special place to us and we look forward to each and every visit because we leave our stresses and problems at the door and we always have a relaxing and wonderful time. We'll be back (for years to come). ”
“ Our server was amazing. Very informative, and friendly. The service was impeccable. The drinks from the bar were great. My wife and I had a fantastic date night. Thank you Bistro by the Tracks! ”
“ Great service and food. Everything is prepared wonderfully and looks so nice on the plate. The slaw that comes with the lime cilantro shrimp is delicious and I could have eaten a whole serving of that alone. The chicken was extremely tender and just enough char. Perfect for a night out. ”